Strawberry Yogurt Ice Cream

Ingredients:  yogurt, cream, sugar, natural strawberry powder (2%), vodka, natural stabilizer (locust bean gum). 

100 g of product contains in average: energy value 815 kJ / 195 kcal, fats 10,23 g, of which saturates 7,4 g, carbohydrates 22,08 g, of which sugars 21,27 g, proteins 3,56 g, salt 0,09 g, the salt content results from the existence of natural sodium.

To get the best tasting experience
let the ice cream melt 15min in room temperature.

80g (with spoon)